Orange Pineapple Chicken

Preparation Time: 10mins 

Servings: 4

Ingredients: 

¼ c. Brown sugar 

1/ 3 c. Orange juice 

1 ½ lbs. Chicken parts 

8 oz. Pineapple chunks in juice 

½ tsp. Nutmeg 

½ c. Golden raisins 

Directions: 

1- Put all ingredients into a large Ziploc bag and combine. 

2- Freeze overnight and remove the next day.

3- Thaw completely. Set slow cooker to high. 

4- Add contents to bag and cook for 7 hours until thoroughly cooked. 

Nutrition Value: 

Calories: 240.4 

Protein 3.7g, 

Carbs 47.4g, 

Fat 4.3g.